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Stork Food & Dairy Systems |
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Main activities of Stork Food & Dairy Systems are the development, production and supply of integrated processing and filling lines for the dairy, juice, food processing and pharmaceutical (neutraceutical) industries.
Stork Food & Dairy Systems are continuously expanding their experience and expertise in the areas of (aseptic) filling, (UHT) processing, plastic bottle making and packaging technology of liquid food products. 
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New module for Asep-TecŪ - Aseptic neck trimmer |
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 With this option, your Asep-Tec filler can handle closed aseptically blown bottles. Each bottle row has a dedicated trimmer. After external sterilization, the neck cutting unit trims the bottle and removes the scrap. A laser sensor ensures that problem bottles are automatically ejected from the filler. The neck trimmer integrates fully with the Asep-Tec’s computer control system. This option can be bypassed so that the filler can also handle open neck bottles.
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New module for Asep-TecŪ - Nitrogen purge unit |
 Fruit juices, vitamin-enriched dairy products (e.g. baby food), clinical and pharmaceutical products could all be affected by oxygen during filling and subsequent storage. After sterilization, the nitrogen purge unit eliminates oxygen from the container. The container is then filled with the product and receives a final purge to eliminate oxygen from the headspace/bottle cap. The system is carefully engineered to combine the lowest possible nitrogen consumption with an effective purge cycle. |
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New module for Asep-TecŪ - Aseptic screw cap unit |
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 The standard aluminium cap seal unit of the Asep-Tec can be replaced by a screw cap unit. This unit includes a cap sterilization station.
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 We have begun the task of renewing our brochures. To date two of our brochures are available in the new style in various languages.
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